Menu Selections-Partial List

Breakfast (8am)

Western Omelets
Assorted Danish and Muffins
Pancakes – Buttermilk, Blueberry
Pancakes – Chocolate Chip/Banana
Belgian Waffles
French Toast
Eggs Benedict

 Dinner (Noon time):

Rib Eye Roast
Mediteranean Pot Roast
Irish Stew
Seafood Newburg
Salmon Croquettes
Baked Salmon
Potato Encrusted Fish fillet
Sword Fish Kabobs
Roasted Turkey
Chicken Cacciatore
Chicken Scaloppini
Crispy Chicken
Boneless Stuffed Chicken Breast
Coq Au Vin
Cranberry Glazed Ham
Sweet and Sour Pork
Cranberry Apple Stuffed Pork Loin
Breaded Pork Chops
Barbeque Pork Ribs
Orange Glazed Pork Roast
Eggplant Rollitini
Lasagna
Pasta Selections

Supper (5pm):

Homemade Soups-Gazpacho Soup, French onion, Italian Wedding Soup, Chowders
Chef salad
Quiche Lorraine
Quesadilla
Fettuccine with Fresh Vegetables
Casseroles with rice pilaf
Assorted Sandwiches
Comfort Foods

Desserts:

Chocolate Chip Cheesecake
Pumpkin Cheesecake
Apple Brown Betty
Homemade Cookies
Carrot Cake
Pumpkin Pie
Red velvet Cake
Cup Cakes
Tiramisu
Ice Cream and Novelty Goods
Indian Pudding
Custards